What's On January

Dal Zotto Bocce Club visits LaManna, new summer drinks menu, and a special Australia Day treat returns.

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LaManna grazing platter featuring cured meats, soft and hard cheeses, pretzels, grapes, and assorted crackers arranged in a box
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Limoncello Granita Oysters

Simple & refreshing oyster dressing recipe using one ingredient.
  • 15 Mins
  • easy

Ingredients

Limoncello Granita Oysters

Ingredients:
1x can Zoncello Limoncello Spritz

Method

1.Open Zoncello can & pour into freezer proof container
2. Freeze for at least 6 hours
3. Once frozen use a fork to scrape and break up the mix
4. Spoon onto oysters and serve immediately

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